Culinary Arts

 

FoodSafe Level 1

This course is perfect if you are a front-line food service worker such as a cook, server, busser, dishwasher, or deli worker who needs to learn about food handling, sanitation, and work safety. Thoroughly review food safety and worker safety information. Hear about the dangers of foodborne illnesses. Learn safety practices to receive, store, prepare and serve food, as well as clean and sanitize. Exam is included in course fee.

Chilliwack — Trades and Technology Centre, Canada Education Park
(20218 HOSP FB05 C9A) 1 session, Sat, 9 am–5 pm, David Bensmiller, $85. Feb 18

Could your staff benefit from FoodSafe training?
Get in touch. We can plan group training at your site or at a UFV location in Abbotsford, Chilliwack, Mission, or Hope. Call 1-888-504-7441 local 6324 or email continuingeducation@ufv.ca to learn more!


Introducing our new one-day Culinary Courses!

Like us on Facebook to be notified of upcoming courses in the following categories:

  • 4 hour make & take
  • 3 hour skill building
  • 2 hour sip & taste

 

Knife Skills in the Kitchen

Have you ever wondered how the people on TV chop food so fast without cutting their fingers? Sign up for this class to learn how to handle and care for your knives properly, as well as discover different cuts and their applications.

Chilliwack - Trades and Technology Centre, Canada Education Park
(20319 HOSP CK92 C9A) 1 session, Sat, 10am-1pm, David Bensmiller, $59. Jan 21


Sauces & Soups

‌ ‌What is a mother sauce and how do you use one? Join us to learn how to prepare different types of soups and sauces and discover new exciting applications for these timeless dishes. Bring a container to take home delicious soup.

 Chilliwack - Trades and Technology Centre, Canada Education Park
(20320 HOSP CK71 C9A) 1 session, Sat, 10am-1pm, David Bensmiller, $59. Jan 28


French Cooking

Expand your culinary skills with the inspiration of France as you learn to prepare delicious dishes. In this class you will create a main dish along with the perfect execution of a Reduction Sauce. Prepare a French Baguette and finish off with a delectable Crème Brule. Be sure to bring containers so you can take your culinary masterpieces home to enjoy!

Chilliwack - Trades and Technology Centre, Canada Education Park
(20333 TRD CA51 C9A) 1 session, Sat, 10am-2pm, David Bensmiller, $69. Feb 4


World of Tea

 ‌Learn about the different types of teas and the beautiful countries where they are grown. Delve into the fascinating history of tea by exploring it's incredible cultural significance. Exotic teas will be served, so bring a cup! Tea samples will be available to take home.

Chilliwack — Trades and Technology Centre, Canada Education Park
(20262 TRD CA49 C9A) 1 Session, Sat, 10am - 2pm, Heather Freund, $59. Feb 18


Italian Cooking

Dive into the flavorful world of Italian cuisine and learn how to make mouth-watering dishes. In this class you will prepare fresh pasta, two delicious sauces, Focaccia, and your choice of two desserts: Zabaglione or Tiramisu. Be sure to bring containers so you can take your culinary masterpieces home to enjoy!

Chilliwack - Trades and Technology Centre, Canada Education Park
(20332 TRD CA51 C9A) 1 session, Sat, 10am-2pm, David Bensmiller, $69. Feb 25


Chai Tea & Pakoras

For this “Sip & Taste” you will be creating an explosion of flavour in the form of Chai Tea and Pakoras with Chutney. Learn from Chef Raj Bining the art of creating these spiced delicacies to expand your appetizer menu! Bring a container and cup for your creations.

Chilliwack — Trades and Technology Centre, Canada Education Park
(20330 TRD CA53 C9A) 1 session, Sat, 1pm-3pm, Raj Bining, $49. Mar 4


Butter Chicken

Spice up your skills with mouth-watering Butter Chicken! Learn to prepare this delicious favourite along with Rice Pilaf, Alo Gobi, and Chai Tea so you can make it any time you have a craving. With the guidance of Chef Raj Bining, you will learn the basics of creating this classic Indian dish. Bring containers to take home your culinary masterpiece!

Chilliwack — Trades and Technology Centre, Canada Education Park
(20331 TRD CA50 C9A) 1 session, Sat, 10am-2pm, Raj Bining, $69. Mar 11

 

Questions?: parttimetrades@ufv.ca

Updated Nov 2016

Paralegals are in demand

Get fully equipped to attend hearings, conduct legal research, interview clients or witnesses, manage evidence and draft legal documents.

Find out more


Twitter Facebook Linkedin Flikr UFV on Google+ YouTube goUFV