| AGRI 123 | Horticulture Skills I |
| AGRI 124 | Introduction to Horticulture |
| AGRI 163 | Pest Biology & Identification |
| AGRI 183 (See NOTE) | On-Farm Occupational Health & Safety |
| AGRI 203 | Fundamentals of Integrated Pest Management |
| AGRI 220 | Plants in the Landscape |
| AGRI 238 | Equine Production & Management |
| AGRI 239 | Management & Production of Beef, Sheep & Goats |
| AGRI 247 | Enterprise Project: Part I |
| AGRI 311 | Sustainable Soil Management |
| AGRI 321 | Vegetable Crop Production: Science & Practice |
NOTE: AGRI 183 is offered only in Fall 2024 for 2024-25 academic year. Students are recommended to successfully complete AGRI 183 in Fall 2024, to register for AGRI 192 in Winter 2025.
| AGRI 129 | Horticulture Skills II |
| AGRI 142 | Introduction to Agribusiness |
| AGRI 192 | Practicum I |
| AGRI 204 | Introduction to Soils & Soil Fertility |
| AGRI 212 | Principles of On-Farm Food Protection |
| AGRI 237 | Introduction to the Health of Farm Animals |
| AGRI 248 | Enterprise Project: Part II |
| AGRI 254 | Ruminant Animal Health |
| AGRI 272 | Agriculture Seminar Series |
| AGRI 306 | Field Techniques in Integrated Pest Management |
| AGRI 327 | Nursery Production & Propagation: Science & Practice |
| AGRI 328 | Forage Crop Production: Science & Practice |
| AGRI 331 | Dairy Herd Management: Science & Practice |
| AGRI 371 | Agroecology |
Course descriptions and outlines are listed in the academic calendar.
Note: Course offerings are subject to change. Contact agriculture@ufv.ca to obtain updated information.
